Sun Tea

Ingredients

• 4 earl grey or orange pekoe teabags
• about 2L water
• juice of 1 lemon
• 3-4T sugar

Directions

1. Brew teabags in water in full sun for 4-6 hours.
2. Once tea is nice and dark, remove teabags and add lemon juice and sugar. Mix well, flavour as needed (more lemon or sugar may be needed for orange pekoe tea).